Ballymalloe: week 5

strained labnh

herb and technique exam

brunch exam

fresh juices

sourdough experiments

Beths birthday

sessions arts club

dessert afternoon tea at Ballymaloe house

wine tasting biodynamic

dinner with the house

visited Molly for the weekend

• boiled pork cabbage

• parsley sauce

• mayonnaise

• sweet scones w segmented oranges

• apricots & labneh w saffron

• spotted dog

• white yeast bread

• choux gougère

• carrot & coriander salad

• blackcurrant fool

• janes biscuits

• butter

• broen yeast bread

• lemon curd

• Buttered courgette

• cauliflower steaks

• Cauliflower fried rice